I’m A Stress Eater

When I’m stressed out I overeat. When I was younger it was really bad. I’d eat two or three bars/bags of chocolate a day, and I’m talking the large share bags/bars of chocolate not the little ones you get at a newsagents.

It’s a coping method and something I just did. There wasn’t any thought going into it and it’s not been till the last few years where I’ve started connecting the dots and realising its a problem. I try and figure out what pushed me to food, and I find I’m a little grateful I wasn’t going out drinking in those days. Addiction is something that I’ve always feared, so I never really drank too much alcohol and definitely never did any illegal drugs or abuse legal drugs. I didn’t realise that sugar was sneaking in and claiming me, not until many many years later. I used to think ‘at least I’m not an addict’ not realising there was more to addiction than alcohol and what I thought of as drugs.

As I’ve got older its harder to eat as much, and that’s coincided with me realising it’s a problem. And in particular the last eighteen months or so it’s something I’ve been trying to manage better, not very successfully but I’m trying. Writing this post will hopefully help with that as it’s admitting it in such an open forum.

This is a very big bar of chocolate, and I only ate a little of it and have the rest for other days.

I’m listening to my body a lot more, and that’s something which feels like it’s changing. I used to stuff my face and then wonder why I was feeling rough, totally ignoring the tub of ice cream I’d just eaten. Now I’m realising when I’m full, but also managing to stop myself from eating more. It used to be that I would keep going until the bar/bag was finished. The thought of leaving some for tomorrow either didn’t occur or seemed like an obscene concept.

Since realising just how bad I can binge eat and figuring out how to firstly manage it, and now try and beat it I am feeling better. I know the days when I don’t beat it. I feel heavy and sickly. I’m putting so much rubbish into my system and I need to at least compensate with more water for example (drink two litres of water a day folks!). But I feel like I’m going in the right direction with it. I drink less energy drinks, try and eat less sugary snacks and snacks in general. After my evening meal I feel full now, and if I do have something I’m trying to just have a bit but I’m working on not eating if I feel full.

Tea has to have sugar in it!

I’m also thinking about the ‘when’ of eating. Too much sugar in the evenings affects sleep, which when insomnia is something you battle with you don’t really want to give it an ally. I’m trying not to eat after 9pm and with the exception of an occasional hot chocolate I try to just drink water or squash after 9pm as well. I’d like to cut this down to 8pm if I can but for the moment I want to be consistent about having that 9pm shut off.

At times I feel like I’m winning, and then I have a major setback and feel like hell and guilt trip myself for failing so hard, which then strengthens the urge to binge eat. It’s one of those vicious circle things. But I feel like I can get the balance right. Am I likely to give up sugar? no, but I can live my life without it dictating my intake of it. If I consume less sugary snacks I’ll start feeling it both physically and mentally and I’ll hopefully loose a little of the extra weight I’ve gained this last year, I’ll feel better mentally and that’s a win all around.

I don’t actually like this picture of me cause I look at it and just read my gut 😕

4 thoughts on “I’m A Stress Eater

  1. I’m a total stress eater too! Two things that have helped me are to substitute very dark chocolate for candy because very dark chocolate is still a little bit sweet but doesn’t spike my blood sugar much, so I don’t get another sugar craving 45 minutes later. And when I’ve got a salty urge, instead of eating potato chips, I eat pork rinds. (I just heard all the vegetarians out there scream, but pork rinds are so good, especially the hot-n-spicy flavor.) Again, very little blood sugar spike, so they don’t contribute to more cravings a little later.

    That’s not a picture of you. It’s a picture of a big, gorgeous cat “helping” you write!

    Liked by 1 person

  2. I am definitely also an emotional eater. I stress way too much about life, deadlines and every little thing, and I eat a lot of M&Ms and chocolate. Knowing you have the problem is the first step, though, right? Now to master not using food as a crutch or your stress to give you a reason to shove food in your mouth.

    Liked by 1 person

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